Close Cookie Popup
Cookie Settings
By clicking “Accept”, you agree to the storing of cookies on your device to improve our services and your browsing experience.
Sugarcane bagasse is the fibrous residue left after extracting juice from sugarcane. It is recognized for its eco-friendly attributes and is a versatile and sustainable alternative material. It is commonly used to manufacture disposable items such as plates, bowls, and packaging. The production process involves converting the fibrous pulp into a biodegradable material, reducing waste that would otherwise likely be burned and providing a second life to a byproduct that would otherwise be discarded. Sugarcane bagasse products are celebrated for being compostable, renewable, and often free from harmful chemicals.
Dive into eco-friendly practices, materials, and innovative designs through our articles and guides. Keep up with industry news and make informed choices that support a circular economy and environmental impact.